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It's been a good year for gardening in Seattle, at least in my garden. Thanks to great new tools* and Steve Solomon's recipe for homemade fertilizer, my house has been swimming in home-grown vegetables all summer. I'm fortunate that a friend lets me garden a 300 square foot plot behind her house. Here's a photo of part of today's harvest; various kale/collards, zucchini, tomatoes and the last of the pole beans:
Perfect for the Eocene diet.
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